Well I've spent the decent part of a semester here so I figured I should write something about Bologna. Last
night I was Skyping my mom and she asked me what my favorite Italian city has
been. I had to think about it for a second because it was strange that the
obvious answers of Florence or Rome didn’t come, but then I thought about
Sunday night as I was getting off a four-hour train ride from Napoli and the
Amalfi coast, bone-tired and freezing cold in the December air. As I was
climbing down the three little stairs to the platform I turned back to my
friend and said, “Thank god we’re home.” This is my home, and it is an
incredible feeling to belong to this Italian city enough to say that. Even
better was getting back to my apartment half an hour later to find all eleven
of my roommates chattering in the kitchen. They jumped up when they saw me to
give me hugs and ask how my four-day trip had been as though I’d been gone for
a month. They also saved me a piece of warm chocolate cake right out of the
oven.
I figure a lot of
people on this blog are interested in finding out about the different abroad
programs or tamp down on the pre-departure anxiety of moving overseas. I was
the exact same way, absolutely craving information about life in Bologna, so
I’m going to talk a little about what my life is like here in between weekend
mini-breaks to Nice or Napoli.
On weekday mornings
I wake up and head to the centro, a half-hour walk but ten-minute bike ride
with my lovely new bicicletta. I head
to the little bar/café down the street from our program office, where I’ve made
friends with Alessandro the bartender. He lets me sit at my table for hours
with my thimble-sized cup of café macchiato and will come over when there’s a
break between customers to show me pictures of his new Vespa or a dish he made
practicing for his restaurant. I love to sit there reading, munching on a
Nutella croissant, and listening to the best of Frank Sinatra.
My classes are
wonderful, and all completely in Italian. Right now I’m taking an 19th
century Italian literature course called The Pathos of the Body, a contemporary
history course of the new republic of Italy from 1948-2008, a writing course
based on Italo Calvino’s short stories and fairytales, and a class at the
University of Bologna called Semiotics of Art, which focuses on the scientific
reading of symbols in paintings and their effect on the spectator.
On Wednesday
afternoons I walk to a gorgeous apartment on a piazza, where I tutor two little
girls in English. Beatrice is six and Angelica is eight and they are quite the
sassy little ladies. Most of my time is spent tricking them into responding in
English, drawing flashcards of apples and princesses and teaching them American
pop songs.
On the weekends when
I don’t travel, it’s fun to explore Bologna like I’m a tourist here. It’s so
easy to take the city for granted so I try to do something new as often as I
can. A few weeks ago some friends and I hiked up miles of porticos to the
Sanctuary of San Luca, a gorgeous church overlooking the city. It’s a beautiful
spot to sit and think, even if you’re not the slightest bit religious, and the
hike up is worth it for both the church and the incredible pizzeria down the
road from it.
Nights out are
wonderful, and completely different depending on your mood. There’s the classy
aperitivi place with giant Aperol spritz’s and cheese plates with honey, fig
jam, and warm bread or there’s the Irish bar with Guinness on tap and soccer
flags covering the wood-paneled walls. There’s a wonderful jazz bar with
Brazilian food where we saw an Ella Fitzgerald tribute concert, and a discoteca
with special Erasmus nights for foreign students every Wednesday. It’s like
being a kid in a candy shop!
Last but not least
is the incredible food. Bologna is known as the food capital of Italy, quite
the high praise and completely well earned. I love lunches of the pasta
specials at Osteria dell’Orsa, dinners that weirdly always fall on Mondays at
the famous Spacca Napoli pizzeria, and trips to trattorias all over town to
compare tagliatelle, gnocchi, and Bologna’s famous tortellini. Then of course
there’s the late night walks in the rain to get a bombolone donut filled with
Nutella and mascarpone and the sunny afternoon stops at your favorite
gelateria.
My favorite nights
though, are the ones in my big apartment kitchen. On Tuesdays my foodie friends
Ari and Alex will come over to try something new (current favorite is goat
cheese and red pepper linguine), on nights when she doesn’t have soccer
practice with the local women’s team my friend Evie will come over and make me
eat vegetables before we watch New Girl, and then of course there’s Josh,
universally loved by my roommates and much appreciated by me for his ability to
eat four servings of whatever pasta dish I’ve invented that night. Dodging all
my roommates in an intricate dance around our two stoves, teasing eachother in
Italian, forcing everyone to try our respective dishes with smug smiles, and
then serving eight people at once from a large pot of my signature penne arabbiata—it’s
my heaven. Fondue night, burgers and beer night, “I have no idea what’s in my
fridge but come over anyway” night, they’re the best.
It’s a wonderful life,
and if you’re considering it all I can say is come! Bologna is the best thing
that’s ever happened to me, and thank god I’m coming back next semester or I’d
be a wreck.
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